Catalan administrations join forces to promote local food policies
The 'Feeding Barcelona' conference brings together over 200 participants, mainly councillors and technical staff from municipalities and other local authorities in the province.
Yesterday, the Barcelona Provincial Council hosted a landmark conference on municipal food policies.
We highlight initiatives and projects that are transforming the agricultural sector in the province of Barcelona. We will get to know the voices and stories driving this new farming through interviews and reports.
The engineer from the Barcelona Provincial Council explores in this interview how land banks are opening the doors of farming to a new generation.
The accession represents a decisive boost for the recovery of unused cultivation fields in Anoia.
A meeting among the leading figures of the Barcelona horticultural sector marks the beginning of a new era of training and agri-food innovation in the province.
With this addition, the service now has 295 available plots, representing 604 hectares of vegetable gardens, orchards, vineyards, drylands, and pastures.
In the province of Barcelona, 25% of new incorporations into the sector are led by women. This is an encouraging reality that is sought to be strengthened to achieve a more sustainable, local, and inclusive food model.
Drawing from her expertise as an agrosocial consultant and author of the guide "New Farmers", Neus Monllor invites us in this interview to energise the agricultural sector with collaborative, innovative, and sustainable tools.
The video highlights the main objectives and initiatives of a program created to improve the agri-food system in the province of Barcelona.
The audiovisual highlights the main objectives and actions of a project born to improve the agri-food systems of the province.
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