Montserrat Rural Park

Plot adaptation facilitates access to land for new farmers by reducing the start-up costs of their projects.

The entity's annual assembly approves an action plan for 2025 focused on promoting local produce and supporting the primary sector.

The publication 'Artisanal Territory' details how to implement shared food production facilities and small local abattoirs.

This digital manual's main objective is to promote the creation and management of collective facilities that enable local food production.

A short film by Patxi Uriz complements the exhibition and book of the same name from the Barcelona Agraria programme of the Barcelona Provincial Council.

The agrarian space emphasizes the importance of collective agri-food transformation facilities to boost the primary sector and value local food in its presentation video.

The event featured farmers leading the way towards a safer, healthier, and more sustainable food future in the province.

The event is intended to pay tribute to the farmers of Barcelona's province and to serve as a meeting point for all individuals dedicated to a healthier, safer, and more…

The corporation allocates 300,000 euros to various projects aimed at preserving the landscape, promoting sustainable agricultural practices, and producing quality food.