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The sooner we reconnect with food and the people who produce it, the better we will understand why transforming what we eat is the great challenge of our times.

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Ariadna Tremoleda, Mas Les Vinyes. PATXI URIZ | DIPUTACIÓ DE BARCELONA

The women cultivatint Barcelona's future

In a traditionally male-dominated sector, more and more women farmers are leading agricultural operations and promoting more sustainable farming models, rooted in the land and adapted to the challenges of the 21st century. The book 'Farming Barcelona' collects the stories of 16 of them.

8th March, International Women's Day, offers an opportunity to highlight the protagonists of a silent revolution that is transforming Barcelona's countryside.

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