Food

The 'Feeding Barcelona' conference brings together over 200 participants, mainly councillors and technical staff from municipalities and other local authorities in the province.

The publication 'Artisanal Territory' details how to implement shared food production facilities and small local abattoirs.

This digital manual's main objective is to promote the creation and management of collective facilities that enable local food production.

On November 19th, the Catalan capital will host a collaborative session to improve the province's food systems. National and international experts will share their experiences on…

The initiative, part of the Barcelona Agraria programme by the Barcelona Provincial Council, aims to reclaim disused land and promote sustainable agricultural production

The message of hope from Dídac Valera, a farmer from Mataró, illuminated the presentation of ‘Farming Barcelona’ at Catalan Book Week.

The Barcelona Provincial Council pays tribute to local agriculture with a book of interviews and photographs portraying the sector's transformation.

A short film by Patxi Uriz complements the exhibition and book of the same name from the Barcelona Agraria programme of the Barcelona Provincial Council.

The agrarian space emphasizes the importance of collective agri-food transformation facilities to boost the primary sector and value local food in its presentation video.