'Farming Barcelona': An audiovisual journey through sustainable agriculture
A short film by Patxi Uriz complements the exhibition and book of the same name from the Barcelona Agraria programme of the Barcelona Provincial Council.
The video "Farming Barcelona" is currently being showcased at the exhibition hall of the central headquarters of the Diputació de Barcelona until the 3rd of October.
The approval of Catalonia's Strategy for Generational Renewal in Farming is highlighted in the new BCN Smart Rural Press Digest.
Nestled between Òrrius and Vilassar de Dalt in the beautiful setting of the Parc de la Serralada Litoral (Catalan Coastal Range Park), in the Maresme area, El Mosaic came into being after its founders, Pol Dunyó and Xavier Roqué, decided to combine…
Livestock farmer Xavier Quirante, the beneficiary of the first pilot test to control herds via mobile phone and eliminate electric fences, has been awarded as a finalist in the Agricultural Holding category.
Fruits del Secà is a family organic farming business run by Joan Prat and Fàtima Brunet in Sant Pere Sallavinera, a small town in the county of Anoia. The couple has gradually been converting the family land to organic farming, striving day by day…
Finca Parera, in Sant Llorenç d'Hortons, is run with dedication and passion by four partners. We talk to the winemaker responsible for promoting the international reach of the company’s natural wines.
The first edition of the International Summit of the Agri-Food Sector, which has brought together more than 800 public and private representatives from 25 countries in Barcelona, is one of the highlights of the new BCN Smart Rural Press Digest.
Agrarian park technicians from the province of Barcelona, municipal staff, and representatives of the Barcelona Metropolitan Area and the Government of Catalonia visit the Horta of Valencia to explore new strategies for agrarian revitalisation,…
This new agro-food transformation space, located at Puigmercadal Market in Manresa, aims to promote models of healthy, sustainable, and safe food production.
La Kosturica is a well-established project that’s been running for 23 years in Canovelles (Vallès Oriental). Maria Giner is one of the founders of this organic vegetable production and distribution cooperative, which aims to provide an alternative…
Pagination
Join the most delicious revolution!
Stay informed with the latest news from the Barcelona Agraria program by subscribing to our newsletter!
Complete the brief form below, and you'll start receiving a handpicked mix of news, interviews, reports, and publications delivered straight to your inbox. Don't miss this opportunity to access valuable insights.