Culture

30/06/2022

In order to revalue the hanging tomato, a group of farmers from Alcalà de Xivert formed the Association of Producers and Marketers of Hanging Tomatoes from Alcalà de Xivert to…

28/06/2022

Les Refardes is a cooperative based in Mura, Bages, and that coordinates the production of seed of local varieties in 18 farms distributed throughout Catalonia. Most of these are…

28/06/2022

es im-perfect® is a vegetable preserve brand committed to environmental sustainability and social justice. At the Espigoladors Foundation workshop, they make vegetable pates, jams…

28/06/2022

The Ivars Cooperative currently manages the Prat de Boldú estate, owned by Government of Catalonia, which offers the management of the estate by tender every ten years. After…

28/06/2022

Based on the C40 Cities Declaration for Good Food and the Milan Urban Food Policy Pact, the Barcelona Challenge for Good Food and Climate is a call for cities and their…

28/06/2022

The experimental vegetable garden of the Fuenlabrada Agricultural Park is a space dedicated to applied research where traditional varieties of the area are recovered and organic…

28/06/2022

InterVegas is a state platform, established in all autonomous territories, that defends the protection and dynamization of living and fertile agricultural soils, sustainable…

27/06/2022

We visit Melcior Montaner, forest owner of the Viladevall estate in Sora, to talk about the restoration work on forests and pastures carried out within the framework of the BCN…

27/06/2022

Law whose purpose is to recover agricultural lands in Galicia for agricultural, livestock and forestry use.