Sustainable Food

23/08/2023

Eixarcolant, a cooperative based in Jorba, advocates for the viability of and need for a different agrifood model. The collective implements projects aimed at fostering a more…

07/06/2023

La sínia Pujadas is a family vegetable farming business located in Vilanova i la Geltrú, within the Garraf Natural Park. One of its driving forces is Montse Marcé, who comes from…

22/05/2023

Promoted by the Anoia Regional Council with the support of the Barcelona Provincial Council, this agricultural space currently integrates 14 municipalities of the county:…

06/04/2023

The first edition of the International Summit of the Agri-Food Sector, which has brought together more than 800 public and private representatives from 25 countries in Barcelona,…

31/03/2023

Agrarian park technicians from the province of Barcelona, municipal staff, and representatives of the Barcelona Metropolitan Area and the Government of Catalonia visit the Horta…

07/02/2023

El Circell is a local, organic agriculture company founded nine years ago at Mas La Baga, a farm located in Vespella, a hamlet in the municipality of Gurb. Its two founders are…

23/01/2023

Mas La Datzira, a farm located in the Marfà Valley, in the municipality of Castellcir, is home to a transformative agricultural and livestock project. Its instigators, originally…

05/01/2023

Joan Carulla is one of the leading figures of urban agriculture in Barcelona. This seasoned ecologist and naturist is an advocate for the urgent greening of cities. He certainly…

30/12/2022

Les Arnaules is a privately-owned vegetable-growing company located in Manresa’s Viladordis district. Alba Casasayas, a member of the family’s youngest generation, joined the team…