Virginia Peña: “I feel freer here than in any office”
Virginia Peña has spent eight years at the helm of Ramaderia El Cingle, an organically certified livestock farm in Vallcebre (Parc Regional del Prepirineu Català). We spoke with her to mark International Women's Day.
Virginia Peña has spent eight years at the helm of Ramaderia El Cingle, an organically certified livestock farm in Vallcebre (Berguedà). She raises forty-nine Limousin cows that graze freely across the mountain and sells a meat that is, above all else, a taste of the land.
We talk to the director of Can Serrat, a space for coexistence and co-working in an old renovated farmhouse in El Bruc.
The musician who led the rock band Gossos for many years invites us to discover Irehom, a shared workspace he co-founded in the Montserrat Rural Park.
Shepherds from the province of Barcelona are taking part in the first pilot test to control their herds using mobile devices and by removing the electric wires.
n the province of Barcelona, there are currently 362 beekeeping operations, representing 32% of honey producers in Catalonia.
This graduate in Education Sciences is the current manager of the Intercounty Socioeconomic Initiatives Consortium and the main promoter of Cowocat Rural, a cooperation project in which the 11 Local Action Groups of Catalonia participate.
In this newsletter, we analyze the state of agri-food associations in the Barcelona counties. In addition, we spoke with the Central Catalonia Cooperative Atheneum coordinator, Alba Rojas, about the associative models currently promoted by new…
We analyze the state of agri-food associations in the Barcelona counties.
Of the 146 initiatives in the province, 44 are concentrated in the city of Barcelona and its surroundings. Of these, 77% are driven by consumer groups.
The artist has created mural paintings for a butchery workshop designed to welcome the new generation of shepherds and farmers in the area.
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