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Set in the heart of Osona, Mas Les Vinyes is much more than a work cooperative devoted to producing sustainable food. This farm is also the home of Ariadna Tremoleda, a woman who’s firmly committed to the environment and to combating climate change.

Mas La Datzira, a farm located in the Marfà Valley, in the municipality of Castellcir, is home to a transformative agricultural and livestock project. Its instigators, originally from Barcelona and Granollers, have been living off the land for two…

An incredible amount of work has gone into reviving Hort del Puig, a market garden established on land within Montserrat Rural Park that hadn’t been cultivated for a generation. Nil Puig is the driving force behind the agroecological project of this…

Joan Carulla is one of the leading figures of urban agriculture in Barcelona. This seasoned ecologist and naturist is an advocate for the urgent greening of cities. He certainly practices what he preaches: the kitchen garden he tends on the rooftop…

Introducing the publication 'Feeding Barcelona' is one of the highlights in the new BCN Smart Rural Press Digest.

Les Arnaules is a privately-owned vegetable-growing company located in Manresa’s Viladordis district. Alba Casasayas, a member of the family’s youngest generation, joined the team four years ago and combines her enthusiasm for working the land with…

The food strategies promoted by the Barcelona Provincial Council take centre stage in the new 'BCN Smart Rural Story'.

The food strategies promoted by the Barcelona Provincial Council take centre stage in the new 'BCN Smart Rural Story'.

Tatiana Segura and Sergi Ruiz have become farm tenants through the Land Bank Network, an initiative of Barcelona Provincial Council.