The exhibition 'Farming Barcelona Pagesa' begins its tour of the province
Throughout this year, the photographic exhibition will visit five municipalities linked to agricultural spaces and parks supported by the Barcelona Provincial Council
Following the success of its presentation at the headquarters of the Barcelona Provincial Council last September, the photographic exhibition 'Barcelona pagesa.
Fruits del Secà is a family organic farming business run by Joan Prat and Fàtima Brunet in Sant Pere Sallavinera, a small town in the county of Anoia. The couple has gradually been converting the family land to organic farming, striving day by day…
Finca Parera, in Sant Llorenç d'Hortons, is run with dedication and passion by four partners. We talk to the winemaker responsible for promoting the international reach of the company’s natural wines.
The first edition of the International Summit of the Agri-Food Sector, which has brought together more than 800 public and private representatives from 25 countries in Barcelona, is one of the highlights of the new BCN Smart Rural Press Digest.
Agrarian park technicians from the province of Barcelona, municipal staff, and representatives of the Barcelona Metropolitan Area and the Government of Catalonia visit the Horta of Valencia to explore new strategies for agrarian revitalisation,…
This new agro-food transformation space, located at Puigmercadal Market in Manresa, aims to promote models of healthy, sustainable, and safe food production.
La Kosturica is a well-established project that’s been running for 23 years in Canovelles (Vallès Oriental). Maria Giner is one of the founders of this organic vegetable production and distribution cooperative, which aims to provide an alternative…
Two solutions that will revolutionize animal welfare and the extensive livestock sector are mobile abattoirs and invisible enclosures.
Two solutions that will revolutionize animal welfare and the extensive livestock sector are mobile abattoirs and invisible enclosures.
L’Escairador is a family business dedicated to reviving the ancient craft of shelling or hulling grains. Located in Cal Rosal, a hamlet in the Berguedà area, it grows ancient and local varieties of wheat and corn, preserving all their nutritional…
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