Montserrat Rural Park: A model of sustainability and agri-food innovation
The agrarian space emphasizes the importance of collective agri-food transformation facilities to boost the primary sector and value local food in its presentation video.
The Montserrat Rural Park (PRM) presentation video offers an immersion in the life and activities of this agrarian space.
The 25th anniversary of Lower Llobregat Agrarian Park is one of the highlights in the new BCN Smart Rural Press Digest.
Today marks a quarter of a century since the official establishment of Catalonia's first agrarian space. Firmly committed to preserving agricultural activity, the environment, and local food production, the agrarian park is a success story in the…
The constitution of the management association of the Odena Basin Agrarian Park is one of the issues highlighted in the new BCN Smart Rural Press Digest.
Promoted by the Anoia Regional Council with the support of the Barcelona Provincial Council, this agricultural space currently integrates 14 municipalities of the county: Argençola, Capellades, Carme, Castellolí, Copons, Igualada, Jorba, La Pobla de…
The approval of Catalonia's Strategy for Generational Renewal in Farming is highlighted in the new BCN Smart Rural Press Digest.
Livestock farmer Xavier Quirante, the beneficiary of the first pilot test to control herds via mobile phone and eliminate electric fences, has been awarded as a finalist in the Agricultural Holding category.
The first edition of the International Summit of the Agri-Food Sector, which has brought together more than 800 public and private representatives from 25 countries in Barcelona, is one of the highlights of the new BCN Smart Rural Press Digest.
Agrarian park technicians from the province of Barcelona, municipal staff, and representatives of the Barcelona Metropolitan Area and the Government of Catalonia visit the Horta of Valencia to explore new strategies for agrarian revitalisation,…
This new agro-food transformation space, located at Puigmercadal Market in Manresa, aims to promote models of healthy, sustainable, and safe food production.
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