Organic Farming
Can Pastallé is set in a beautiful spot in the municipality of Castellbisbal, surrounded by fertile, hilly land and well connected to the main roads of the metropolitan area of…
El Petit Bané is a farming business located in Vilassar de Mar. It was set up 10 years ago by Roger Soler, a social educator who was keen on farming. The farm is mainly dedicated…
Fruits del Secà is a family organic farming business run by Joan Prat and Fàtima Brunet in Sant Pere Sallavinera, a small town in the county of Anoia. The couple has gradually…
Agrarian park technicians from the province of Barcelona, municipal staff, and representatives of the Barcelona Metropolitan Area and the Government of Catalonia visit the Horta…
This new agro-food transformation space, located at Puigmercadal Market in Manresa, aims to promote models of healthy, sustainable, and safe food production.
La Kosturica is a well-established project that’s been running for 23 years in Canovelles (Vallès Oriental). Maria Giner is one of the founders of this organic vegetable…
Maria Rovira’s farming career began 30 years ago when her father fell ill. She took over the reins of the family farm in Montserrat Rural Park with an enthusiasm that remains…
El Circell is a local, organic agriculture company founded nine years ago at Mas La Baga, a farm located in Vespella, a hamlet in the municipality of Gurb. Its two founders are…
Set in the heart of Osona, Mas Les Vinyes is much more than a work cooperative devoted to producing sustainable food. This farm is also the home of Ariadna Tremoleda, a woman who’…