Economy

Meet Anna Roca, a top agri-food consultant and Geography professor at the University of Girona. With her practical and innovative approach, she is reshaping the future of…

Representatives of the Shared Kitchens Network promoted by the corporation agree on a work plan to revolutionize food craftsmanship in the province.

In the province of Barcelona, 25% of new incorporations into the sector are led by women. This is an encouraging reality that is sought to be strengthened to achieve a more…

The capital of Anoia paves the way towards a healthier, more sustainable, local, and resilient food future.

The inauguration in Osona of the first agrarian testing space in Catalonia is one of the topics highlighted in the new BCN Smart Rural Press Digest. 

La sínia Pujadas is a family vegetable farming business located in Vilanova i la Geltrú, within the Garraf Natural Park. One of its driving forces is Montse Marcé, who comes from…

Fruita de Cal Roca is a family business that’s been operating since the 1970s in La Granada, a village in the county of Alt Penedès. The monoculture of vines is widespread in this…

The approval of Catalonia's Strategy for Generational Renewal in Farming is highlighted in the new BCN Smart Rural Press Digest.

Introducing the publication 'Feeding Barcelona' is one of the highlights in the new BCN Smart Rural Press Digest.