Newsletter 'Shared Food Workshops'
In this edition of our newsletter, we focus on shared food workshops, essential processing facilities to foster collaboration, and the growth of the agri-food sector in the province of Barcelona.
We highlight initiatives and projects that are transforming the agricultural sector in the province of Barcelona. We will get to know the voices and stories driving this new farming through interviews and reports.
This newsletter illustrates how the Land Bank Network promoted by the Barcelona Provincial Council helps real people change their lives and engage in agriculture. It does so by interviewing Tatiana Segura and Sergi Ruiz, an auditor and an…
In this newsletter, we highlight the importance of reintroducing herds into the forest with the dual objective of reducing the risk of wildfires and valorizing the meat of freely raised animals. Additionally, we spoke with Mercè Oms, the owner of a…
Among other interesting topics, in this newsletter, we talk about Cowocat Rural, an initiative aimed at promoting coworking as a key tool for rural development. We also interview Natxo Tarrés. The musician who led the rock group Gossos for many…
In this newsletter, we analyze the state of agri-food associations in the Barcelona counties. In addition, we spoke with the Central Catalonia Cooperative Atheneum coordinator, Alba Rojas, about the associative models currently promoted by new…
Among other interesting topics, in this newsletter, we analyze the state of the agroforestry mosaic in the Barcelona region. In addition, we interviewed Jaume Minguell, the person responsible for the forest fire prevention strategy at the Barcelona…
In this newsletter, you will find, among other interesting articles, an interview with Pilar Martínez, coordinator of sustainable food projects at the Daniel and Nina Carasso Foundation.
In this newsletter, we take a look at the state of protection and management of agricultural spaces in the Barcelona region. We also interview Ricard Ramon i Sumoy, Deputy Head of the European Commission's DG-Agri.
Do municipalities in the Barcelona region have enough agricultural land to supply their citizens with local food? Check out this newsletter, and you'll find out! You can also read an interview with Carolyn Steel, an architect, researcher, and author…
Join the most delicious revolution!
Stay informed with the latest news from the Barcelona Agraria program by subscribing to our newsletter!
Complete the brief form below, and you'll start receiving a handpicked mix of news, interviews, reports, and publications delivered straight to your inbox. Don't miss this opportunity to access valuable insights.